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Curried Carrot Soup

SUBMITTED BY: Doug Matthews PHOTO BY: NANCHAD

"Quick, easy, and light. Plus it's the only way to get my niece to eat carrots. You can garnish with golden raisins or a dollop of sour cream."

RECIPE RATING:

Read Reviews (104)

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PREP TIME	15 Min
COOK TIME	25 Min
READY IN	40 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

2 tablespoons vegetable oil
1 onion, chopped
1 tablespoon curry powder
2 pounds carrots, chopped
4 cups vegetable broth
2 cups water, or as needed

DIRECTIONS

Heat oil in a large pot over medium heat. Saute onion until tender and translucent. Stir in the curry powder. Add the chopped carrots, and stir until the carrots are coated. Pour in the vegetable broth, and simmer until the carrots are soft, about 20 minutes.
Transfer the carrots and broth to a blender, and puree until smooth. Pour back into the pot, and thin with water to your preferred consistency.

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REVIEWS

Reviewed on Jan. 7, 2007 by Sandra

Really tasty, a definate keeper. I added garlic with the onions and along with the curry... MORE

Reviewed on Dec. 11, 2003 by FOXHUNTER

We did not like this at all. I actually threw most of it out. And it sounded so good when I... MORE

Reviewed on Aug. 4, 2003 by MAGPIE0816

Wonderful soup - easy and very flavorful - I added other Indian spices as well as the curry... MORE

Reviewed on Jan. 24, 2003 by SUZYSPINELLA

This is so good, I'm really impressed!! I will make it many more times, it was very easy too.... MORE

Reviewed on Jan. 24, 2003 by Nightingale

We love this recipe. It is even better reheated. I add more onion and more curry than is... MORE

Reviewed on Dec. 11, 2003 by CARRIELL

I didn't think this recipe was too bad, but my husband didnt care for it at all. It was very... MORE

Reviewed on Dec. 11, 2003 by JUDY HICKMAN

As a lover of carrots and curry, I couldn't wait to try this recipe. I thought it was... MORE

Reviewed on Dec. 7, 2006 by kambri

I had a bunch of carrots so looked for a good recipe. This was great! Simple and delicious. I... MORE

Reviewed on Oct. 8, 2006 by VIVNIDHI

I liked it along with my one year old but have to give 3 cause my husband didn't care for it... MORE

Reviewed on Dec. 11, 2003 by LESLEYLESLEYLESLEY

I didn't like the flavor and wouldn't cook it again. MORE

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