Curried Beef a la Tim Recipe
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Curried Beef a la Tim

By: Jeannette Field  
"This is my husband's recipe, and it's only one of two curry dishes I will eat. Even my four year olds love it! Curried beef combined with mixed fruit and veggies - all in one skillet!"

Rating: This weblink has been rated 29 times with an average star rating of 4.0 Read Reviews (21)

Rate/Review | 704 people have saved this

What to Drink?

Wine Zinfandel
Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 pound stew beef, cubed
  • 1 1/2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons tomato paste
  • 1/4 cup water
  • 1 onion, chopped
  • 2 stalks celery, chopped
  • 1/2 cup raisins
  • 1 apple - peeled, cored and chopped

Directions

  1. Heat the oil in a large skillet over medium heat. Place the meat in the hot oil and saute until well browned on all sides. Sprinkle the curry powder, salt, and ground black pepper over the meat and stir well.
  2. In a small bowl, mix together tomato paste and water, then stir mixture into skillet. Stir in onion, celery, and raisins, then reduce heat to low and simmer for thirty minutes, or until beef is tender.
  3. Stir apple into skillet and simmer for 5 more minutes, or until apple is tender and sauce has thickened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 395 | Total Fat: 22.5g | Cholesterol: 73mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2003 by Heather 
I changed some things in this recipe to spice it up. Sauted onion and garlic with the beef,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by VONFUNK 
I just got done eating this for dinner.MMMM!!! I would make this again. Since I did not have... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by MrsMom 
OMG, this was awful. It was bland, the meat does not get tender, there is not enough liquid. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by CANUCKATLARGE 
I am a curry-lover, and this was far too bland for me - the curry taste was barely there. The... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by MissPolly 
One of the problems with this recipe is the order of the ingredients. After browning the meat... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2006 by jdoenges 
I have to say that the order of adding ingredients should be followed in this one. (If you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by Pixie's Kitchen 
After reading the other reviews, I added the onion with the seasonings as the meat finished... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2003 by Steve Taylor 
My wife (who is not a fan of curry) absolutely loved it. A huge hit. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2009 by rebeqah 
The flavor of the meat was good think I messed up a little bit on the recipe because it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2009 by stefanie 
I made this even after some of the negative feedback and loved it. I did tweek it a little.... MORE

 
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