More Recipes Like Cured Olives

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Roasted New Potato Salad With Olives

Submitted by: USA WEEKEND columnist Pam Anderson

The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast.

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Cherry Tomatoes and Olives

Submitted by: JUMAHA

Home Town: Fridley, Minnesota, USA

Living In: Maple Grove, Minnesota, USA

This is a simple, delicious dish of cherry tomatoes and olives. Garlic and balsamic vinegar round out the flavor, and pine nuts add a pleasant crunch.

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Garlic Parmesan Olives

Submitted by: Jake Bryan

Marinated olives--with a decidedly Italian flavor--are chilled for one hour prior to serving.

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Rice With Olives And Green Chile Peppers

Submitted by: AKLOKI

Rice is keeping pretty good company in this recipe -sliced black olives, diced green chili peppers and lots of shredded cheese. It 's all layered and baked with sour cream until the cheese melts and the flavors have mingled beautifully.

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Baked Cheese Olives

Submitted by: ANITAL

Bite into one of these rich, dough-wrapped tidbits and you 'll get the surprise of a pimento-stuffed olive.

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Slow-Roasted Tomatoes with Feta, Olives and Pinenuts

Submitted by: USA WEEKEND Pam Anderson

Roasted tomatoes stuffed with pinenuts, kalamata olives, and feta cheese work best with the firm, dry Italian plum (often called Roma) tomato.

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Whole Wheat Rigatoni and Cauliflower, Wilted Arugula, Feta & Olives

Submitted by: USA WEEKEND columnist Pam Anderson

This Greek-inspired pasta dish is chock-full of vegetables - cauliflower, arugula, tomatoes, bell peppers, and kalamata olives.

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Potato Salad With Bacon, Olives, and Radishes

Submitted by: Lawrence Fay

This potato salad boasts the zesty crunch of radish, savory olives, and crisp bacon.

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Orange and Rosemary Baked Olives

Submitted by: MIZDIZ

Home Town: San Angelo, Texas, USA

Living In: Abilene, Texas, USA

Olives are baked with wine, orange zest, rosemary and garlic in this lovely appetizer or hors d'oeuvre.

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Marinated Green Beans with Olives, Tomatoes, and Feta

Submitted by: Lynne23235

Just like the name of the dish implies, this recipe makes a lovely side dish of green beans, kalamata olives, and tomatoes. These items are tossed with red wine vinegar, garlic, and oregano before being finished with a sprinkling of feta cheese. Allow the flavors to marinate together overnight for even better results.