More Recipes Like Cumin-Rubbed Chicken with Avocado Salsa

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Avocado Tapenade with Mediterranean Chicken Breast

Provided by: Chileanavocados.org

Rich and flavorful avocado adds a surprising touch to the robust flavors of tapenade, a typical Mediterranean topping. You can also serve tapenade over grilled salmon or halibut, any cut of steak or sliced roast beef. Or try tapenade in a turkey or chicken sandwich.

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Grilled Chicken Breasts with Fresh Strawberry Salsa

Submitted by: sliceofsouthern

Home Town: Sherman Oaks, California, USA

This is a wonderful grilled chicken recipe that is served with a spicy strawberry salsa. A great go to dish for fresh strawberries when in season!

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Spicy Cuban Mojo Chicken with Mango-Avocado Salsa

Submitted by: weekendchef

Home Town: Brooklyn, New York, USA

Living In: Coral Springs, Florida, USA

Garlic and cumin marinated chicken breasts are first seared, then finished in the oven. Once cooked, they are sprinkled with diced mango and avocado, and drizzled with a citrus reduction sauce. Every time I make it someone asks for the recipe.

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Breaded chicken with Avocado

Submitted by: Taste of Home Test Kitchen

A tasty topping of sour cream, avocado and cheese adds richness to this crunchy coated chicken. To round out the meal, fix steamed broccoli and cubed red potatoes as shown in the photo at top right. Or prepare frozen stir-fry vegetables and warm up bakery breadsticks.

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Grilled Chicken with Fresh Mango Salsa

Submitted by: Rimi

A garlic and mango salsa tops grilled chicken breasts in this recipe for the perfect barbequed meal!

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Blackened Chicken Pizza with Yellow Tomato Salsa

Submitted by: Sarah Stephan

Living In: Buffalo, New York, USA

A homemade spice blend is used to make this zesty, Cajun-style chicken, fresh veggie and spicy pepperjack cheese topped pizza that is low in calories and big in flavor!

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Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR

Home Town: Perth, Western Australia, Australia

Living In: Norwich, Norfolk, England, U.K.

Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions.

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Chicken with Black Beans

Submitted by: Siah

Chicken breast chunks are smothered in a sauce of salty, fermented black beans, ginger, and garlic in this Malaysian Chinese favorite. Serve it over rice or your favorite vegetables.

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Spicy Avocado Chicken

Submitted by: emarika

A simple sauce of onion, avocado, and lime juice is served over pan-fried chicken breasts for a spicy main course.

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Chicken Alfredo with Plum Tomatoes

Submitted by: Bertolli

Tender chicken breasts are browned in olive oil, then simmered with a delicate, creamy Alfredo sauce flavored with white wine, fresh plum tomatoes, and fresh basil for a quick Italian-inspired dinner.