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Reviewed: Jun. 12, 2008

It was good, maybe a tablespoon less of cumin next time. I added a bit of Splenda (or sugar)to taste, which was a nice addition. As Karen mentioned, lime would be nice added with this too. Thanks.

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Reviewer:

EASYLYVIN


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Reviewed: Jul. 18, 2007

I have never been the 1st to try a recipe. I am always waiting for others.. I am soooo glad I did not pass this one up. DELICIOUS!!!!!!! Followed recipe and generously put on country ribs. I added some fresh lime juice and a little olive oil. I did marinated overnite and then put it on the grill. Thank you for sharing!!!!!!!

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Reviewer:

KAREN9455

	Cooking Level: Expert Living In: Freehold, New Jersey, USA
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Cumin-Coriander Pork Rub

Reviewer:

EASYLYVIN

Reviewer:

KAREN9455