Cucumbers And Egg Salad Recipe
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Cucumbers And Egg Salad

By: Eva Ryder  
"This is a creamy combination of fresh and pickled cucumbers. It is simple, cool, and goes with everything!"

Rating: This weblink has been rated 47 times with an average star rating of 4.1 Read Reviews (39)

Rate/Review | 1,085 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 eggs
  • 4 small seedless cucumbers
  • 4 small dill pickles
  • 3 tablespoons mayonnaise

Directions

  1. Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool.
  2. Peel eggs. Chop into eighths, and transfer to a medium salad bowl.
  3. Cube cucumbers and pickled cucumbers, and add to eggs. Mix in mayonnaise. Refrigerate until thoroughly chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 176 | Total Fat: 13.5g | Cholesterol: 219mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2004 by Flower Fan 
Delicious! I used regular cucumbers and DILL relish (didn't have dill pickles). Added some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2004 by BISHTONK 
I am 5 months pregnant--craving boiled eggs and cucumbers. This recipe is Perfect and Very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2004 by erin 
Very good way to use extra cucumbers from the garden. Very light and interesting. Gives good... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by Gourmet Girlfriend 
Very good. It was refreshing. I love pickles in my food. I did make some changes which, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2004 by PainterCook 
Egg salad is one of those funny dichotomies -- I love to eat it, but the idea of making it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2003 by TAMIWALKER 
i loved this salad. I made it the night before work and took some in for my co-workers, they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2005 by MAILBAG Supporting Member (Click to learn more about Supporting Membership)
This was a wonderful way to use up some of our bumper crop of cucumbers. It didn't sound great... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2005 by aimeewhite 
This is a good recipe however it seems a little runny/watery to me. I would love it if someone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2005 by NELLCHICHI 
To lighten up the recipe, I used only cooked egg whites and used light mayo. Still very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2004 by LYOLA 
hardboiled eggs and fresh cucumber taste so good together! yum. also, great hangover food. ;) MORE

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