These were ok for a light, healthy dinner. All the crunch felt really good and I'm sure I got a lot of vitamins in. I'm not sure about the tuna salad though, I had to doctor the taste with more lemon juice and a bit of dried parsley to actually like it. I'm sure it was partly the fault of the tuna I chose, it wasn't as high quality as I would have liked, and the salad dressing was a bit funny, too. With different brands it might come out a lot better. I thought adding cream cheese instead of the dressing / mayo would have made it tastier. I might make this again in the summer or when I crave the crunch. It was surprisingly filling, too!
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