Photo of: Surprise Tuna Salad

Surprise Tuna Salad

Submitted by: Vicki Reed 
'Apple, raisins and pecans give tuna salad a harvest twist that makes a delicious cold or grilled sandwich,' relates Vicki Reed of Kansas City, Missouri. 

Photo of: Garden Tuna Sandwiches

Garden Tuna Sandwiches

Submitted by: Dani Ray 
'This sandwich is the perfect pick when you're having a few friends over for a light, delicious lunch,' comments Dani Ray of Sherman Oaks, California. The tuna filling gets its garden-fresh taste and pretty color form cucumber, green onions and shredded carrot. 

Crunchy Tuna Sandwiches

Submitted by: Charlotte Baillargeon 
Charlotte Baillargeon of Hinsdale, Massachusetts puts a unique twist on tuna salad sandwiches by seasoning the creamy mixture with ginger and soy sauce. A can of sliced water chestnuts provides the tasty crunch. 

Nutty Tuna Sandwiches

Submitted by: Cheryl Miller 
'Here's a fresh-tasting sandwich that'll spark up a lunch,' notes Cheryl Miller of Fort Collins, Colorado. 

Photo of: Cool Cucumber Sandwich

Cool Cucumber Sandwich

Submitted by: Denise Baumert 
'This is one of my favorite summertime sandwiches,' reveals Dalhart, Texas field editor Denise Baumert. 'It's refreshing and a great way to use crisp garden cucumbers sliced very thin.' 

Photo of: Tuna Melt Sandwiches

Tuna Melt Sandwiches

Submitted by: Carole Anhalt 
'When our children were young, I often fixed these warm crunchy sandwiches,' recalls Carole Anhalt of Manitowac, Wisconsin. 'They go well with chips and a salad for a quick lunch.' They're priced right at 40 cents each. 

Tuna Patties

Submitted by: Sonya Sherrill 
'My family likes anything involving stuffing mix, so these tuna burgers are a popular request,' relates Sonya Sherrill. The Sioux City, Iowa cook needs only minutes to form the moist patties, brown them in a skillet and mix up the swift sauce she serves on the side. 

Photo of: Tropical Tuna Melts

Tropical Tuna Melts

Submitted by: Renee Sagmoe 
Bring the taste of the Caribbean to your kitchen with these open-faced sandwiches. Renée Sagmoe of Champlin, Minnesota uses pineapple rings to add a tangy twist to traditional tuna melts. 'Consider replacing the English muffins with bagels,' she suggests. 

Photo of: Apple-Curry Tuna Melts

Apple-Curry Tuna Melts

Submitted by: Edie DeSpain 
From Logan, Utah, Edie DeSpain relates, 'You'll want to make plenty of these delicious open-faced sandwiches because your family will come back for seconds.' Curry powder puts a twist on traditional tuna salad, adding a colorful appearance and delightful taste. 

Photo of: Cucumber Sandwiches

Cucumber Sandwiches

Submitted by: Karen Schriefer 
'I was introduced to a similar sandwich by a friend many years ago,' recalls Karen Schriefer, Stevensville, Maryland. 'I sometimes add thinly sliced onions for a change of pace,' she suggests. 'Along with fruit salad, it makes a light summer lunch.' 
 
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