Cucumber Sandwich Recipe
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Cucumber Sandwich

By: REDVELVT22 
"I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!"

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 sandwich
 

Ingredients

  • 2 thick slices whole wheat bread
  • 2 tablespoons cream cheese, softened
  • 6 slices cucumber
  • 2 tablespoons alfalfa sprouts
  • 1 teaspoon olive oil
  • 1 teaspoon red wine vinegar
  • 1 tomato, sliced
  • 1 leaf lettuce
  • 1 ounce pepperoncini, sliced
  • 1/2 avocado, mashed

Directions

  1. Spread each slice of bread with 1 tablespoon cream cheese. On one slice of bread, arrange cucumber slices in a single layer. Cover with sprouts, then sprinkle with oil and vinegar. Layer tomato slices, lettuce, and pepperoncini. Spread other slice of bread with mashed avocado. Close sandwich and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 496 | Total Fat: 32.5g | Cholesterol: 32mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 11, 2003 by BABSKITCHEN   view full review
A great summertime sandwich! One of my favorites. I used pita bread, my husband prefers...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 16, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Fabulous! I toasted some whole grain bread before assembling the sandwich. I used light cream...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 23, 2003 by KIMAR   view full review
Great sandwich! You definitely only need one avocado, though. And since the bread was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 6, 2003 by I'm nuts too...   view full review
The first time that I made this I rolled it in a tortilla shell & it just didn't do the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 19, 2005 by Raye   view full review
This is a good, very filling veggie sandwich. I've made it several times since I discovered...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 16, 2004 by Chaya   view full review
I never thought a sandwich could be a 5-star recipe, but this one is! My husband wasn't too...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 13, 2007 by LOPEALOT   view full review
I am just plain crazy for this sandwich, and I can't imagine why I never thought to put these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 6, 2004 by JUSTCYN   view full review
Gave this sandwich five stars because I didn't want to discourage anyone else from trying it....
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 11, 2003 by LINDA MCLEAN   view full review
Ummmm, good healthy lunch! I used a garlic herbed cream cheese and stuffed all the goodies...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 24, 2006 by gracieroo   view full review
I love this sandwich! I add a little guacamole mix ~extra spicy~ to the avocado. And instead...

 

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