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Cucumber Salad

SUBMITTED BY: HAIRGODDESS PHOTO BY: dustysun

"A cool cucumber salad with low fat dressing that is great for bar-b-ques."

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PREP TIME	10 Min
READY IN	2 Hrs 10 Min

SERVINGS

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Servings
USMETRIC

Drain cucumbers for a few minutes on paper towels. In a serving dish, stir together the yogurt, sour cream, onion, garlic, and dill. Add cucumbers, and gently mix to coat. Season with salt and pepper. Refrigerate for a couple of hours before serving for best flavor.

Reviewed on Jun. 11, 2005 by STTLADY

I really like this salad. I did make a couple of changes. I used plain yogurt, not vanilla... MORE

Reviewed on Aug. 12, 2005 by MAICHIRINDO

I tried this recipe out on some guests that came over and ended up regretting it. The yogurt... MORE

Reviewed on May 22, 2005 by TINKERBELL926

VERY GOOD..ONE OF MY FAVORITE CUCUMBER SALADS. MORE

Reviewed on Jul. 16, 2005 by WEBANGEL14

Very easy, semi-healthy and delicious! Got rave reviews and if you run the peeled cucumbers... MORE

Reviewed on Jul. 3, 2005 by Christy

The vanilla yogurt seemed to give it an odd flavor. Salad was edible, but not something I'd... MORE

Reviewed on Jan. 31, 2005 by Mama Cass

The yogurt in this recipe adds an interesting sweetness. Since I didn't have onion, I used... MORE

Reviewed on Jun. 8, 2008 by SunnyByrd

I really liked this! I opted not to peel my cucumbers and used fresh dill. Great flavor,... MORE

	Cooking Level: Intermediate Home Town: Claremore, Oklahoma, USA Living In: Pipe Creek, Texas, USA
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