Cucumber Salad Recipe
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Cucumber Salad

By: HAIRGODDESS  
"A cool cucumber salad with low fat dressing that is great for bar-b-ques."

Rating: This weblink has been rated 7 times with an average star rating of 3.7 Read Reviews (7)

Rate/Review | 561 people have saved this

Prep Time:
10 Min
Ready In:
2 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 4 medium cucumbers, peeled and diced
  • 1 (8 ounce) container vanilla low-fat yogurt
  • 1 (8 ounce) container reduced-fat sour cream
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 tablespoon dried dill weed
  • salt and pepper to taste

Directions

  1. Drain cucumbers for a few minutes on paper towels. In a serving dish, stir together the yogurt, sour cream, onion, garlic, and dill. Add cucumbers, and gently mix to coat. Season with salt and pepper. Refrigerate for a couple of hours before serving for best flavor.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 54 | Total Fat: 2.6g | Cholesterol: 8mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2005 by STTLADY 
I really like this salad. I did make a couple of changes. I used plain yogurt, not vanilla... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2005 by MAICHIRINDO 
I tried this recipe out on some guests that came over and ended up regretting it. The yogurt... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2005 by TINKERBELL926 
VERY GOOD..ONE OF MY FAVORITE CUCUMBER SALADS. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2005 by Christy 
The vanilla yogurt seemed to give it an odd flavor. Salad was edible, but not something I'd... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2005 by Mama Cass 
The yogurt in this recipe adds an interesting sweetness. Since I didn't have onion, I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2008 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
I really liked this! I opted not to peel my cucumbers and used fresh dill. Great flavor,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2005 by WEBANGEL14 
Very easy, semi-healthy and delicious! Got rave reviews and if you run the peeled cucumbers... MORE

 
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