Cucumber-Mango Salsa Recipe
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Cucumber-Mango Salsa

By: Chrissy  
"This is a salsa my friend from Trinidad taught me when I was in the navy. We serve this at all Super Bowl parties and picnics in our family! Delish!"

Rating: This weblink has been rated 35 times with an average star rating of 4.8 Read Reviews (27)

Rate/Review | 1,996 people have saved this

What to Drink?
Wine Sauvignon Blanc
Prep Time:
30 Min
Ready In:
2 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 3 mangos - peeled, seeded and diced
  • 1 cucumber - peeled, seeded, and diced
  • 2 jalapeno peppers, seeded and finely chopped
  • 1 large onion, finely diced
  • 1 clove garlic, minced
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon lime juice, or to taste
  • salt and pepper to taste

Directions

  1. Stir together the mango, cucumber, jalapeno pepper, onion, garlic, and cilantro in a mixing bowl. Season with lime juice, salt, and pepper. Refrigerate at least 2 hours before serving to allow the flavors to blend.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 32 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by KARENKY 
This recipe is very similar to the mango salsa served on a Mexican chain restaurant's Mango... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by Jen Levin 
this was delicious. We added pineapple for more sweetness and a tomato just because we had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2008 by STEVIELYNN 
This recipe is fantastic! I have a tomato allergy, so salsa recipes without them are few and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2008 by Rosie 
I served this with pork tenderloin and it was a great accompaniment. Take the seeds out of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2009 by FIRST61665 
Wonderful recipe.....just fantastic w/ grilled fish. I add the zest of 1/2 lime along with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2009 by lenita 
It was a big hit at the last two BBQ's we have had. I've already given the recipe away...and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by KATSJOHN 
This is a fabulous recipe with lots of possibilities. I served it with blue corn chips but as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2009 by canadiangirl 
Really refreshing. We tried it with tortilla chips and it was ok. We made chicken breast on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2009 by shortman 
great recipe. very easy to make. i served over grilled halibut and it was a hit all around. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2009 by Alice 
absolutely delicious! But it really should be made the night before, because the longer it... MORE

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