Cucumber Dip II Recipe
Add a photo
1 of 2 Photos

Cucumber Dip II

By: Anne-Marie Ruthrauff  
"A cool, fresh-tasting dip, perfect with pretzels, vegetables, and chips."

Rating: This weblink has been rated 25 times with an average star rating of 4.6 Read Reviews (23)

Rate/Review | 800 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 16 servings
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cucumber, peeled and diced
  • 1 small onion, diced
  • 2 tablespoons mayonnaise
  • 1 teaspoon garlic salt

Directions

  1. In a bowl, thoroughly blend the cream cheese, cucumber, onion, mayonnaise, and garlic salt. Cover, and chill in the refrigerator until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 114 | Total Fat: 11.2g | Cholesterol: 32mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2006 by SANDS99 
This dip is *so* fresh and wonderful, the perfect complement to summer veggies or buttery... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by campagnes 
This was really nice. I used only half an onion and seeded the cucumber before chopping. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2007 by JULILAL 
I loved this recipe. I needed something to bring to a social gathering and it was gone after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2005 by Janet Dufour 
This was awesome. I also added about a tablespoon or so of sour cream for a little added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2008 by heidk 
Absolutely awesome dip! I added 1 T sour cream and 1/4 tsp dill weed for added flavor and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2008 by KIWILUST 
I doubled the cucumber because I have so many in my garden, and loved this with wheat thins or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by CheesyCookin 
First off, this recipe is delicious. I brought it to a cook out and everyone agreed how... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by CHELS 
Really yummy; we served this in a hollowed out red cabbage with pita triangles, and some... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2006 by mofks 
I served this at a party and not one person liked this. I will not make this again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2006 by Skiddles 
Refreshing and delicious!! I will definately make this for a party. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?