Cucumber And Yogurt Salad Recipe
Add a photo
1 of 1 Photo

Cucumber And Yogurt Salad

By: jen  
"Cucumbers in a creamy yogurt dressing. Serve very cold."

Rating: This weblink has been rated 12 times with an average star rating of 4.1 Read Reviews (10)

Rate/Review | 1,012 people have saved this

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 7 servings
 

Ingredients

  • 3 cucumbers
  • 2 cloves garlic, minced
  • salt to taste
  • 2 tablespoons dried mint
  • 1 cup plain yogurt
  • 1 tablespoon olive oil

Directions

  1. Peel, quarter lengthwise, and seed cucumbers. Slice thinly. Mix together with garlic. Layer cucumber slices in a salad bowl, sprinkling each layer lightly with salt. Let stand for 30 minutes.
  2. Pour off the liquid that has formed, pressing cucumber firmly. Crumble mint over cucumbers.
  3. Beat yogurt until smooth; blend in a drizzle of olive oil if desired. Pour over cucumbers. Refrigerate until thoroughly chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 55 | Total Fat: 2.6g | Cholesterol: 2mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2003 by LUCY MEOWKIN 
I am totally impressed with this recipe! It tastes exactly like the cucumber and yogurt salad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2005 by softlydemure1 
Instead of using mint, I too used dill. EXCELLENT! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2004 by ALBREE 
I did not like these at all, the salt caused the cucumbers to be watery, which watered down... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2002 by MACIANDJASON 
This wasn't very good. I tried serving it over some fresh greens, but in the end there was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2005 by DENISE911 
I loved this recipe! Actually I used dill instead of mint and it was great. It's a good side... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2007 by MRTNZ 
My SO and I enjoyed this recipe. It was refreshing. I followed the recipe instructions... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2009 by hottmama7 
Love this recipie...reminds me of what the gyro places serve on the side for their... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2008 by gapch1026 
I used fresh mint from my garden. A very tasty change from the usual cucumber salad with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2009 by kacgrl 
I was looking for something different to take to a family BBQ, this was it! Very easy, tasted... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2009 by Sorcha 
This was just ok for me. It was refreshing, and I didn't have trouble w/too much water like... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?