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Photo of: Parmesan Red Potatoes

Parmesan Red Potatoes

Submitted by: Coleen Morrissey
Provided by: Simple & Delicious
'Ever since I bought a pressure cooker, my busy family hasn't had to miss out on otherwise time-consuming suppers,' relates Coleen Morrissey. In Sweet Valley, Pennsylvania, she prepares tender cheesy potatoes that soak up flavor from chicken broth and seasonings. 

Photo of: Oregano Cubed Potatoes

Oregano Cubed Potatoes

Submitted by: Carole Lanthier
Provided by: Taste of Home
This tastes just like the roasted potatoes served at the neighborhood Greek restaurant. 

Photo of: Parmesan Potato Wedges

Parmesan Potato Wedges

Submitted by: Lois Lucas
Provided by: Simple & Delicious
'I came upon this recipe while taking some non-credit courses in microwave cooking at a community college,' recalls Lois Lucas. The Mt. Pleasant, Pennsylvania cook often cubes the potatoes before coating them to make flavorful nuggets. 'I find that children and adults alike enjoy them,' she adds. 

Photo of: Paprika Potatoes

Paprika Potatoes

Submitted by: Ruth Andrewson
Provided by: Taste of Home
These tasty potatoes are golden and crusty on the outside and tender on the inside. I've served them with many kinds of meat. When a meal needs a comforting, homey touch, I whip up a batch. -Ruth Andrewson, Leavenworth, Washington 

Photo of: Loaded Potatoes

Loaded Potatoes

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious
Fancy enough for company, these baked potatoes look like you fussed but are really simple to fix. Our home economists sliced each one into a fan, covering them with cheese, bacon and savory seasonings. (For a quick how-to on creating potato fans, turn to page 50.) 

Photo of: Oven-Crisped Potatoes

Oven-Crisped Potatoes

Submitted by: Precious Owens
Provided by: Taste of Home
I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky 

Photo of: Alfredo Potatoes

Alfredo Potatoes

Submitted by: Peter Barry
Provided by: Simple & Delicious
'These cheesy stuffed potatoes are great for a meal or as a side dish,' says Peter Barry of Norrisville, Maryland. 'Cut the recipe in half and use a small potato for an after-school snack,' he adds. 

Photo of: Elegant Scalloped Potatoes

Elegant Scalloped Potatoes

Submitted by: Krista Wilson
Provided by: Simple & Delicious
I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you can save even more time by preparing it a day early. 

Micro-Roasted Potatoes

Submitted by: Janet Machulcz
Provided by: Simple & Delicious
For a tasty change from baked potatoes, try this versatile side dish from Janet Machulcz of Westminster, Maryland. 

Photo of: Scored Potatoes

Scored Potatoes

Submitted by: Barbara Wheeler
Provided by: Taste of Home
These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. My mom serves them alongside any meat. 
 
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