Photo of: Onion French Bread

Onion French Bread

Submitted by: Sandra Pichon 
Holiday meals are even more memorable when I complement them with this chewy onion bread. Day-old slices taste great with soup and sandwich fillings, too. 

Photo of: French Onion Bread

French Onion Bread

Submitted by: Dorothy Jorgensen 
I make this bread every week. My family never tires of it. I've shared it with friends and have received many compliments. 

Photo of: Blue Ribbon White Bread

Blue Ribbon White Bread

Submitted by: Pam Goodlet 
This recipe took first-place honors 7 consecutive years at our local fair. My relatives rave about this bread and its pleasant subtle ginger flavor. 

Photo of: Peasant Bread

Peasant Bread

Submitted by: Sue Ann Chapman 
If you are looking for an easy bread recipe, this is it. Because there's no kneading involved, the bread is simple to make. A neighbor gave me this delicious recipe years ago after I had sampled the bread at her house. 

Photo of: Country White Bread

Country White Bread

Submitted by: Joanne Shew Chuk 
Anytime is the right time for a comforting slice of homemade bread. These loaves are especially nice since the crust stays so tender. This recipe is my husband Nick's favorite. He makes most of the bread at our house. -Joanne Shew Chuk, St. Benedict, Saskatchewan 

Photo of: Braided Egg Bread

Braided Egg Bread

Submitted by: Marlene Jeffery 
Since I first made this bread a few years ago, it's become a much-requested recipe. I'm sure I'll pass it down to future generations. 

Photo of: Cheesy Italian Bread

Cheesy Italian Bread

Submitted by: Cookie Curci-Wright 
This crusty bread is as big a treat today as it was when Mom made it back when I was growing up. It goes so well with an Italian meal or alongside a big bowl of soup. --Cookie Curci-Wright, San Jose, California 

Photo of: French Bread

French Bread

Submitted by: Jenn Hall 
A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France. 

Photo of: Crusty Rolls

Crusty Rolls

Submitted by: Charles Steersk 
THANKS to Clancy Strock's article mentioning Milwaukee bakeries in a past Reminisce, I was reminded that I, too, missed those hard-to-find, airy, crispy rolls! Years ago, I begged family members living in Chicago to try to find the recipe. My sister-in-law sent me a handwritten recipe, and now I can make these rolls for myself. -Charles Steers, Anaheim, California 

Photo of: Dad's Flat Bread

Dad's Flat Bread

Submitted by: Anne Heinonen 
While Mom was busy with the rest of the meal, Dad helped by making this flat bread. There's no mistaking that this flavorful bread is homemade. It has a wonderful texture and lovely golden color. -Anne Heinonen, Howell, Michigan 
 
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