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Crustless Pumpkin Pie

SUBMITTED BY: Linda McClung

"Baked in a water bath, this pie has a texture that's more like a custard than a traditional pumpkin pie. In place of canned or fresh pumpkin, I sometimes use cushaw, a type of crookneck squash."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.7 star rating.
Read Reviews (9)
PREP TIME  5 Min
COOK TIME  50 Min
READY IN  55 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 1/4 cups sugar
  • 3 tablespoons all-purpose flour
  • 3 eggs
  • 2 cups canned pumpkin
  • 3/4 cup evaporated milk
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon ground cinnamon

DIRECTIONS

  1. In a mixing bowl, combine the sugar and flour. Add eggs; mix well. Stir in the pumpkin, milk, vanilla and cinnamon if desired; mix until well blended. Pour into a greased 9-in. pie plate. Place pie plate in a 15-in. x 10-in. x 1-in. baking pan; add 1/2 in. of hot water to pan. Bake at 350 degrees F for 50-55 minutes or until a knife inserted near the center comes out clean.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by MariaOfColumbia
This recipe probably would have been fine as/is... but I ran it through a nutritional program... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by Jaime
LOVED IT! Just Made It Just Ate It! I'm on weight watchers so I had to change a few things. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by CHEFERICA
This was so soft and light like custard, and just the right touch of sweetness. I added a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by ashy17
Wow! I actuall tried this recipe twice, just because I had more pumpkin and milk to use. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by amelia.bedelia
I'm so glad i found this recipe! I hadn't even thought of a Crustles pumpkin pie. The crust... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by Jayme
I brought this to Thanksgiving today. Thanks for such a great recipe. I was looking for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2006 by BeccaBee
I made this crustless pumpkin pie for Thanksgiving and was delighted with the results. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by rjv334
I love this pie. This was the first pumpkin pie I made with my mom, and it turned out... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2007 by crystalathome
We just didn't care for this recipe. It was bland. I won't try this again. Sorry. MORE


 
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