More Recipes Like Crushed Pineapple Sour Cream Pie

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Pineapple Sour Cream Pie

Submitted by: Carol

A wonderful sour cream and pineapple custard is cooked slowly on the stove until thick and creamy. When cool, it 's poured into a graham cracker crust, covered with a sweetened whipped meringue, and baked until the swirls of meringue are golden.

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Pineapple Cream Pie

Submitted by: DINNER2

The lovely thick cream filling is cooked slowly on the stove to perfectly blend the egg yolk, sugar, cornstarch, vanilla, butter and crushed pineapple. Then it 's poured into a graham cracker crust and chilled. Just before serving, it 's topped with a sweetened whipped cream with just a touch of almond flavoring.

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Sour Cream Pudding Pie

Submitted by: dmtv

Mix sour cream with vanilla pudding mix, add a dash of vanilla, and pour the filling into a graham cracker crust. Then chill the sweet pie for a bit and add cherry pie filling to the top before serving.

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Pineapple Cream Cheese Pie

Submitted by: Joe P.

This is a make-ahead, multi-layered pie that is better on the second day than the first. The first layer is a sweet, cooked pineapple filling that is spread onto a prepared pie shell. The second is a whipped, cream cheese filling. Alternate the layers and the pie is ready to pop into the oven to bake. Chill and serve with whipped cream.

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Date Sour Cream Pie

Submitted by: EARTHYMOM

A wonderful blend of dates, sour cream and meringue!

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Raisin Sour Cream Pie

Submitted by: Linda

Try this easy to make sour cream and raisin pie in a graham cracker crust. Serve with whipped topping.

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Easy Sour Cream Raisin Pie

Submitted by: Christine

This simple pie whips together in an instant. The sour cream filling is quite delicious and is a perfect compliment to raisins.

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Sour Cream Fruit Pie

Submitted by: GRANNYLORETTA

This lovely pie 's graham cracker crust is filled with a lovely cherry pie filling, and a smooth, creamy filling made from sour cream, eggs, sugar, flour and a hint of vanilla. Chill the pie and serve it to raves.

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Sour Cream Raisin Pie I

Submitted by: Glenda

This pie 's thick and creamy custard is made with raisins, sour cream, sugar, eggs, lemon juice and cornstarch. They are cooked and stirred until thick, and then the filling is poured into a prepared pie shell and chilled. The top is slathered with more sour cream, and then the pie is thoroughly chilled before serving.

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Sour Cream Raisin Pie V

Submitted by: Susan

The filling for this pie is a thick and creamy custard studded with raisins. There 's sour cream, sugar, nutmeg, eggs, lemon juice and a bit of cornstarch in this filling. Once it 's cooked and stirred until thick, it 's poured into a prepared pie shell. The pie is then topped with a lovely brown sugar meringue.