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Crunchy Romaine Toss

SUBMITTED BY: Bissy Crosby 

"As the soup simmers I throw together Crunchy Romaine Toss,' she notes. Ramen noodles, broccoli and nuts get a unique treatment in this salad from a sweet-tart dressing. 'Guests always ask for the recipe,' she says."
RECIPE RATING:
This recipe has been rated 107 times with an average star rating of 4.8
Read Reviews (83)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1/2 cup sugar
  • 1/2 cup vegetable oil
  • 1/4 cup cider vinegar
  • 2 teaspoons soy sauce
  • salt and pepper to taste
  • 1 (3 ounce) package ramen noodles, broken
  • 2 tablespoons butter or margarine
  • 1 1/2 cups chopped broccoli
  • 1 small head romaine lettuce, torn
  • 4 green onions, chopped
  • 1/2 cup chopped walnuts

DIRECTIONS

  1. In a jar with a tight-fitting lid, combine the sugar, oil, vinegar, soy sauce, salt and pepper; shake well. Discard seasoning packet from noodles or save for another use. In a skillet, saute noodles in butter until golden. In a large bowl, combine noodles, broccoli, romaine and onions. Just before serving, toss with dressing and walnuts.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Apr. 6, 2007 by Susan 
Excellent and impressive salad. Very easy. Break the ramen noodles into small pieces. If you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Jul. 30, 2007 by Foodie 
I could have eaten the whole salad. I used one bag of packaged romaine lettuce, 2 green... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on May 17, 2008 by PAMBEL 
Add noodles just before serving with nuts and dressing...Was wonderful..I put the salad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Oct. 14, 2008 by SwanInWA 
I try not to change a recipe the first time I make it, but here are the minor changes I ended... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Jul. 28, 2007 by SYDLY 
Unbelievably good and such a nice change from the traditional salad. I added cooked chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Jun. 28, 2007 by SWAPS55 
This salad is excellent! Made it on the spur of the moment, didn't have the Romaine and used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Oct. 18, 2006 by BRENDA T. 
I love this recipe! I usually make 1-1/2 times the dressing, and sometimes use a prepackaged... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on May 30, 2007 by msbaker 
So delicious! This salad is made for almost all of my family's parties and it gets gobbled up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Apr. 25, 2008 by LindseyFromTheBlock 
This salad was DELICIOUS! I cut the amount of sugar in half, used olive oil vs. veggie oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on May 28, 2007 by Katie H 
This was amazing! Made it twice in one weekend for two different parties. Thanks! MORE

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