print icon
Print This Recipe

Crunchy Peppermint Candy Ice Cream

SUBMITTED BY: EAGLE BRAND®  PHOTO BY: Denise 

"Make your own peppermint holiday ice cream with this great recipe."
Crunchy Peppermint Candy Ice Cream Recipe
RECIPE RATING:
This recipe has been rated 9 times with an average star rating of 4.3
Read Reviews (9)
Original recipe yield 1 - 1/2 quarts

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/4 cups water
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 2 cups light cream
  • 1/2 cup crushed peppermint candy
  • 1 tablespoon vanilla extract

DIRECTIONS

  1. Combine ingredients in ice cream freezer container; proceed according to manufacturer's instructions. Garnish with additional crushed peppermint candy if desired.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 30, 2007 by T J 
I have been making this ice cream that uses sweet condensed milk for about 45 yr. The only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on nov. 10, 2005 by MarcyN 
Wow! This ice cream is awesome! Tastes JUST LIKE the storebought kind! Even my picky... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 21, 2007 by SWEETJAM 
This was very easy and good. The only change I would make next time is not to crush the candy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 11, 2006 by kkorm 
Delicious! I also had to strain the candy out before putting into it the ice cream maker but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on apr. 27, 2006 by MOM3BOYS 
tasty and easy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 31, 2005 by pmk 
Very easy and have made twice already. If you chill the ice cream mixture before you put it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 14, 2008 by smileysv 
This recipe has a little bit of a different texture, but it's still tasty. I followed another... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.33 star rating.
Reviewed on dec. 13, 2008 by Melanie72 
The water turns to ice crystals and makes it taste freezer burnt. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed on jan. 18, 2008 by JLMAYER 
A great easy recipe - I love that nothing had to be heated and then cooled... We added a... MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Crunchy Peppermint Candy Ice Cream

Servings Per Recipe: 12

Amount Per Serving

Calories: 247

  • Total Fat: 8.2g
  • Cholesterol: 27mg
  • Sodium: 68mg
  • Total Carbs: 22.1g
  •     Dietary Fiber: 0g
  • Protein: 2.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?