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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 11, 2008
Easy and delicious! For St. Patrick's Day, place coconut in plastic bag with a few drops of green food color and shake to make the coconut green before you mix it with the other ingredients.
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Reviewer:

Ellen
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Photo by Ktjalex
Reviewed: Dec. 10, 2007
This were a good way of using up some extra ingredients but they were just ok. Maybe adding some butterscotch chips would have helped.
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Reviewer:

Ktjalex
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Cooking Level: Intermediate
Home Town: Lake Oswego, Oregon, USA
Living In: Portland, Oregon, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Feb. 19, 2007
Loved them. Took them to a dinner club and everyone requested the recipe. Cut back on the sugar to 1T. because the coconut was sweetened and they came out great!
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4 users found this review helpful

Reviewer:

bookbabie
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed: Dec. 13, 2006
I followed the recipie exactly. They were done in 20 mins and look just like the picture (and taste even better!). This recipie is quick, easy, delishious, and creates very little mess.
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2 users found this review helpful

Reviewer:

Rachel
Home Town: Lancaster, Pennsylvania, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Nov. 25, 2006
It's your classic maracoon taste with a little extra cruch from the rice krispies.
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2 users found this review helpful

Reviewer:

Stephen Maurizio
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