Recipe by higginbg
"Excellent recipe to introduce kale, tempeh, and healthy foods to family and friends. My family loves it!"
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olive oil, or as needed
curry powder, or to taste
avocados - peeled, pitted, and sliced
1 (8 ounce) package
tempeh, cut into cubes
small corn tortillas, cut into small triangles
* Percent Daily Values are based on a 2,000 calorie diet.
Crunchy Curried Kale
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 263
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