Crunchy Chicken with Ham Sauce Recipe - Allrecipes.com
Crunchy Chicken with Ham Sauce Recipe
  • READY IN 35 mins

Crunchy Chicken with Ham Sauce

Recipe by  

"How about some simple Southern cooking?  Try this easy to make dish with crunchy baked chicken that is coated with crushed stuffing and topped with a creamy ham and cheese sauce - now that's delish!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    15 mins
  • COOK

    20 mins
  • READY IN

    35 mins

Directions

  1. Stir 1/3 cup soup and 1/4 cup milk in a shallow dish. Coat the chicken with the flour. Dip the chicken in the soup mixture. Coat the chicken with the stuffing. Place the chicken on the baking sheet. Drizzle with the butter.
  2. Bake at 400 degrees F for 20 minutes or until the chicken is cooked through.
  3. Heat the remaining soup, remaining milk, cheese and ham in a 1-quart saucepan over medium heat until the cheese is melted, stirring often. Serve the chicken and sauce with the noodles.
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Reviews More Reviews

Jan 04, 2010

this is a very tasty and easy dish only substitution we made was we used wal-mart alfredo sauce in place of cream of mushroom soup and my family loved it. a must try...

 
Mar 24, 2011

Soo good! Like chicken cordon bleu, but better! Definitely company-worthy. Made broccoli on the side, and the sauce tastes great on it too.

 
May 21, 2012

This is really good, even the kids liked it! Very nice change of pace for dinner.

 
Jan 26, 2014

i have been making this for years. Even my kids love it

 
Nov 05, 2013

Good and quick

 

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Nutrition

  • Calories
  • 469 kcal
  • 23%
  • Carbohydrates
  • 44.1 g
  • 14%
  • Cholesterol
  • 117 mg
  • 39%
  • Fat
  • 16.2 g
  • 25%
  • Fiber
  • 3.2 g
  • 13%
  • Protein
  • 35.6 g
  • 71%
  • Sodium
  • 824 mg
  • 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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