Crunchy Chicken Salad Recipe - Allrecipes.com
Crunchy Chicken Salad Recipe
  • READY IN 15 mins

Crunchy Chicken Salad

Recipe by  

"Pecans and water chestnuts add a delightful crunch to chicken salad served on lettuce leaves and topped with slices of hard-boiled egg."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Mix chicken, onion, mayonnaise, water chestnuts, sweet pickle relish, pecans, salt, and black pepper together in a bowl. Serve on lettuce leaves and garnish each serving with a slice or 2 of hard-boiled egg.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Apr 14, 2013

Loved the water chestnuts instead of using celery. The taste was wonderful and crunchy with the addition of the nuts. Makes a beautiful presentation-I added avocado slices and egg white slices instead of whole egg and a light touch of paprika. Very pretty.

 
Jan 30, 2014

Delicious! Only gave it 4 stars because I added some grapes to it and chopped up the eggs and mixed it all up so I didn't make it as is. Keeper in our family. Thanks for sharing.

 
May 02, 2013

Excellent!

 

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Nutrition

  • Calories
  • 217 kcal
  • 11%
  • Carbohydrates
  • 4.3 g
  • 1%
  • Cholesterol
  • 96 mg
  • 32%
  • Fat
  • 14.8 g
  • 23%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 16.5 g
  • 33%
  • Sodium
  • 296 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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