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Crunchy Cheese Nibblers

SUBMITTED BY: Janis Plourde

"'With five ingredients, these savory bites are easy to make,' says field editor Janis Plourde of Smooth Rock Falls, Ontario."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 2.5 star rating.
Read Reviews (2)
PREP TIME  25 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 cup finely shredded Cheddar cheese
  • 1 cup crushed potato chips
  • 1/2 cup all-purpose flour
  • 1/4 cup butter, softened
  • 1 teaspoon ground mustard

DIRECTIONS

  1. In a bowl, combine all ingredients. Shape dough into 3/4-in. balls. Place on ungreased baking sheets and flatten slightly. Bake at 375 degrees F for 5-8 minutes or until golden brown. Remove to a wire rack. Serve warm.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2008 by Cherie
These were okay but I think they needed something else. Next time I make them I am going to... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2007 by kristie
sorry, but this just doesn't cut it. MORE


 
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