The first time I made this pie, the tin bent as I was taking it out of the oven and it fell "face" first onto the floor. It smelled so good that me and my friends picked at it anyways. Even my dirty kitchen floor could not stop this pie from being delicious!! I made it again the next day to fully realize it and it was heavenly. I put the nuts into the crumb topping and that was really good. You could put that crumb topping onto any kind of fruit pie and it would make a lovely top crust.
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The first time I made this pie, the tin bent as I was taking it out of the oven and it fell...