Recipe by Sammy D.
"Great crunchy bread sticks in the grand fashion of the old Fowlerville Pizzeria. A real treat!"
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2 1/2 cups
unbleached all-purpose flour
1 1/2 teaspoons
nonfat dry milk powder
toasted sesame seeds
I've made these breadsticks 3 times already and love them all. I wish I can find out how to make them with the texture of a French baguette. Any suggestions?
pretty simple and delicious
* Percent Daily Values are based on a 2,000 calorie diet.
Crunchy Bread Stix - Fowlerville Pizzeria Style
Serving Size: 1/40 of a recipe
Servings Per Recipe: 40
Amount Per Serving
Calories from Fat: 17
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