Crumb Topping for Pies

SUBMITTED BY: JAKESDELIGHTS  PHOTO BY: Tara 

"A simple crumb topping or streusel that can be used on top of pies, muffins or even coffee cakes."
Crumb Topping for Pies Recipe
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1/4 cup butter, diced

DIRECTIONS

  1. In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly. Top your pie before baking.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Jun. 17, 2008 by Mrs. Payne 
This is great. I use it to make Cherry Crumb pie. Use a pre-made pie shell, a can of cherry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Sep. 13, 2008 by RALWATTAR 
Delicious and easy. I put the mixture in the oven by itself for about 10 minutes and used it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on Mar. 21, 2008 by Luv2Cook 
This is a wonderful simple recipe...I added in some oats..and it came out delicious!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Aug. 28, 2006 by MAGGIE MCGUIRE 
This is my standard dessert topping. For a twist on the theme, add some toasted finely chopped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on Apr. 9, 2008 by ashleynicole 
ive made this twice now. i had to increase the butter by 2 tbs. and cut b. sugar down to 3/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Sep. 15, 2007 by Vicky Montilla 
I was a bit hessitant about using that amount of sugar, because my pie is sweet, so i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Feb. 9, 2008 by candle2003 
This was such an easy crumb topping to make. I only needed half of it for my peach cobbler(and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on Aug. 14, 2005 by Organic Val 
I halfed this recipe, but in error put the full amount of butter in, still good, but not as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Aug. 17, 2005 by SANDYANN25 
Wow! This is so easy and so good. I used it to put on top of the applesauce custard pie recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on Jul. 1, 2008 by Katie 
This is so easy and delicious! I make it ahead, freeze it and if I decide to make a small... MORE


 
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Nutritional Information
Crumb Topping for Pies

Servings Per Recipe: 2

Amount Per Serving

Calories: 849

  • Total Fat: 23.6g
  • Cholesterol: 61mg
  • Sodium: 195mg
  • Total Carbs: 155.6g
  •     Dietary Fiber: 1.7g
  • Protein: 6.8g

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