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Crumb Topping for Pies

SUBMITTED BY: JAKESDELIGHTS PHOTO BY: Tara

"A simple crumb topping or streusel that can be used on top of pies, muffins or even coffee cakes."
RECIPE RATING:
The reviewer gave this recipe 53 stars. This recipe average a 4.8 star rating.
Read Reviews (42)
Original recipe yield 2 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1/4 cup butter, diced

DIRECTIONS

  1. In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly. Top your pie before baking.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2008 by RALWATTAR
Delicious and easy. I put the mixture in the oven by itself for about 10 minutes and used it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by Mrs. Payne
This is great. I use it to make Cherry Crumb pie. Use a pre-made pie shell, a can of cherry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2006 by MAGGIE MCGUIRE
This is my standard dessert topping. For a twist on the theme, add some toasted finely chopped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2008 by Luv2Cook
This is a wonderful simple recipe...I added in some oats..and it came out delicious!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by Vicky
I was a bit hessitant about using that amount of sugar, because my pie is sweet, so i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2005 by SANDYANN25
Wow! This is so easy and so good. I used it to put on top of the applesauce custard pie recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2005 by Organic Val
I halfed this recipe, but in error put the full amount of butter in, still good, but not as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2008 by candle2003
This was such an easy crumb topping to make. I only needed half of it for my peach cobbler(and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2008 by ashleynicole
ive made this twice now. i had to increase the butter by 2 tbs. and cut b. sugar down to 3/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2006 by chickieboo
Exactly what I was looking for to top my peaches. I knew it was easy to make, I just needed... MORE

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