The reviewer gave this recipe 3 stars. This recipe averages a 3.33 star rating.
Reviewed: Nov. 23, 2008
The scallops tasted fine, but the bread crumbs were mushy. I broiled in the oven after cooking until the crumbs were crunchy. Will make again, but alter when the bread crumbs are put on the scallops.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.33 star rating.
Reviewed: May 6, 2008
I used this the very first time I cooked Scallops. it was a very easy to follow. The result was great. Very Tasty mmmmm.
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