Photo of: Squash Casserole Side Dish

Squash Casserole Side Dish

Submitted by: Angie Monk 
Our 1-year-old son can be a fussy eater, and my husband is mostly a 'meat and taters' man. But both my guys love this cheesy squash bake! Often, I make a double batch of it and take one to the 4-H nutrition class I teach. It's a 'hit' there, too. If you're a pressed-for-time cook like I am, this squash casserole will streamline your menu planning. 

Photo of: Zippy Baked Carrots Side Dish

Zippy Baked Carrots Side Dish

Submitted by: Jean Muldoon 
Considering how fast our five children and 16 grandkids finish off these cheesy carrots at Sunday suppers, the 'Zippy' in the title is appropriate! I came from a clan of avid cookers. At age 85, my mom's worked her way through every one of our recipe books from cover to cover! 

Photo of: Unstuffing Side Dish

Unstuffing Side Dish

Submitted by: Ken Churches 
With sausage, mushrooms, celery and the perfect blend of seasonings, this moist dressing is irresistible. I like to call it 'Unstuffing' since it bakes separately from the turkey, which I do on the grill. -Ken Churches, San Andreas, California 

Photo of: Broccoli Noodle Side Dish

Broccoli Noodle Side Dish

Submitted by: Louise Saluti 
Broccoli Noodle Side Dish is colorful and satisfying, relates Louise Saluti of Sandwich, Massachusetts. 

Mixed Vegetable Bake

Submitted by: Carolyn Woodall 
Carolyn Woodall of Roxboro, North Carolina combines convenient frozen veggies with crunchy water chestnuts and chopped celery in this cheesy side dish topped with cracker crumbs. 

Photo of: Spinach Artichoke Pie

Spinach Artichoke Pie

Submitted by: Lori Coleman 
Spinach is an abundant vegetable grown here in our state. I make this side dish often when spinach is in season. 

Cauliflower Side Dish

Submitted by: ChristinaB Supporting Member (Click to learn more about Supporting Membership)
Make this recipe with just cauliflower, onion, Italian-seasoned bread crumbs, and butter for a quick and easy side dish. 

Photo of: Zucchini Casserole

Zucchini Casserole

Submitted by: Ann Cargile 
I came up with this dish by downsizing my recipe for a crowd. I experimented with amounts, adding and deleting until I got it just right. This is a great side dish that goes well with any meat. 

Photo of: Corn 'N' Bean Bake

Corn 'N' Bean Bake

Submitted by: Nellie Perdue 
Surprise your family when you put this green bean dish with a twist on the table. Nellie Perdue of Summer Shade, Kentucky adds whole kernel corn and buttery crackers to the creamy casserole, bringing a new taste to a time-honored tradition. 

Photo of: Pea Pods with Onion

Pea Pods with Onion

Submitted by: Heather Sauter 
This simple side from Heather Sauter of Silver Spring, Maryland is a welcome alternative to green beans, and the pea pods look so pretty tossed with chopped onion. 'This dish is a snap to make and tastes like a million bucks,' Heather assures. 
 
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