print icon
Print This Recipe

Crostini D'Emily

SUBMITTED BY: emily  PHOTO BY: GodivaGirl 

"Tiny toasts to serve with a festive dip or baked garlic!"
Crostini D'Emily Recipe
RECIPE RATING:
This recipe has been rated 9 times with an average star rating of 5.0
Read Reviews (6)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 day old baguette
  • 1/4 cup butter, softened
  • 1 tablespoon olive oil
  • 3 cloves garlic, chopped

What to Drink?
Wine Sangiovese

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Slice the baguette crosswise into 1/4 inch thick slices
  3. In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread. Place the slices onto a cookie sheet buttered side up.
  4. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on jul. 5, 2005 by JDVMD 
Yummy! Smelled wonderful as it baked. Kids loved this as well. Used jarred minced garlic as a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on may 24, 2005 by LINDA MCLEAN 
Not much more to say than absolutely delicious! A bit of parm or a few seasonings make a nice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on mar. 12, 2008 by GodivaGirl 
I used a wheat bagette for this recipe and added fresh shredded parmesean cheese after coming... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on feb. 12, 2008 by TRIPLEJ28 
My daughter-in-law thought we should not let a loaf of bread go to waste so we made this to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on dec. 20, 2006 by Marcia_Marcia_Marcia 
Super easy and taste great. My butter was frozen so I melted in the microwave and brushed on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on oct. 2, 2005 by CHRISSYF 
This was very good and simple to make. I actually served this with pasta they were really... MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Crostini D'Emily

Servings Per Recipe: 6

Amount Per Serving

Calories: 297

  • Total Fat: 12.2g
  • Cholesterol: 21mg
  • Sodium: 539mg
  • Total Carbs: 39.8g
  •     Dietary Fiber: 2.3g
  • Protein: 6.8g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?