“Easily adaptable into a Monte Cristo by just adding chicken, this wonderful battered then fried sandwich makes a great lunch with a tossed salad.”
Cooks I Like
Cooking Level: Expert
Cooking Level: Intermediate
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Hot ham and Swiss sandwiches with a tangy horseradish mustard dressing.
Make a deli-worthy toasted Reuben in your own kitchen. It’s fast and easy!
What's cooking in San Antonio? Heavenly schnitzel with creamy sauce.