More Recipes Like Croissants

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Quick Butter Croissants

Submitted by: MARCIAMOLINA

Despite the title, this recipe takes several hour to prepare. Luckily, these fresh flaky croissants will be worth the wait!

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Traditional Layered French Croissants

Submitted by: moeagaru

This classic laminated croissant dough takes time and effort, but if you're an experienced baker, you can make authentic melt-in-your-mouth pastries!

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Whole Wheat Croissants

Submitted by: MARBALET

The critical ingredient is whole-wheat pastry flour, which produces a more tender bread. For these delicate croissants, it is teamed with lots of yeast, butter and a dab of honey.

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Almond Croissants

Submitted by: Patricia Glass

These tender croissants are a little lighter than others I've tried. A close friend of mine serves these every Christmas and Easter.

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Flaky Croissants

Submitted by: Pam Butler

These croissants may be a little time-consuming, but for holidays and other special occasions, it's worth the extra effort - and calories!

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Raspberry Pain au Chocolat (Raspberry Chocolate Croissants)

Submitted by: allison125

Flaky puff pastry is filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat. I concocted this on a whim one afternoon, and after one bite, I knew it was one for the books! Simple, elegant, and delicious.

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Salmon Dill Croissants

Submitted by: Maya Whittier

From Orleans, Ontario, Maya Whittier shares Salmon Dill Croissants. 'The original recipe made a cheese ball that my parents only served at Christmas parties,' she recalls. 'It was so delicious on crackers that I decided to try it as a filling inside croissants. 'These smoky salmon sandwiches taste so wonderfully rich that everyone assumes they're gourmet,' Maya writes. 'No one needs to know they're so fast and easy to prepare by using canned salmon.'

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Chicken Salad Croissants

Submitted by: Laura Koziarski

From Battle Creek, Michigan, Laura Koziarski shares this tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. 'It's a favorite of my brother, who insists I make it whenever he visits,' she comments.

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Pork Salad Croissants

Submitted by: Taste of Home Test Kitchen

Looking for a change of pace from traditional chicken and tuna salad sandwiches? Try this rapid recipe from our Test Kitchen. It combines apple chunks, grapes, chopped walnuts and cubed pork with ginger, chutney and mayonnaise for a lunchtime lifesaver.

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Turkey Salad Croissants

Submitted by: Kim Due

When she wants to feed her family without heating up the kitchen, Kim Due of Friend, Nebraska turns to this tasty sandwich filling. 'I keep the creamy crunchy mixture on hand for lunches and after-school snacks,' she says. 'It's a great way to use up leftover turkey and make the most of garden-fresh vegetables.