Reviewer:

Doubtingthomas84

Cooking Level: Intermediate

Home Town: Snowflake, Arizona, USA

Living In: Flagstaff, Arizona, USA

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Reviewed: Oct. 14, 2009

The spices were good but I didn't like the turnips very much at all. I'll still eat the leftovers. I prefer raw turnips with salt.

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Reviewer:

Jean J.

Cooking Level: Expert

Living In: Athens, Ohio, USA

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Reviewed: Aug. 30, 2009

I loved these but they need to be turned halfway through cooking to avoid burning. I'll be experimenting with different spices for some options but I thought they were better than seasoned french fries.

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2 users found this review helpful

Reviewer:

Rieps

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Reviewed: Feb. 12, 2009

gotta love turnips, this is very good used with a side sauce like a mild horsey or a meat sauce (ketchup/mustard mix)

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4 users found this review helpful

Reviewer:

rwcantrell

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Reviewed: Sep. 20, 2008

It was really good, kinda like yam fries.

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3 users found this review helpful

Reviewer:

jill

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Reviewed: Jul. 24, 2008

i thought this was pretty good. i used a generous amount of melted butter instead of the oil. i recommend cutting the turnip slices quite thin so they are a bit crispy.

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11 users found this review helpful

Reviewer:

AnneF

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Reviewed: Jul. 7, 2008

it smells and taste bad

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5 users found this review helpful

Reviewer:

joyce

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Reviewed: Apr. 8, 2008

Would have given it three and a half......but can't. They were good ,I would probably add something else , I just don't know what. I have a feeling these are an acquired taste.

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17 users found this review helpful