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Crispy Rice Caramel Ice Cream Dessert

By: COOK-E  
"This is a quick, easy and fabulous dessert for any occasion. You won't be disappointed."

Rating: This weblink has been rated 11 times with an average star rating of 4.1 Read Reviews (10)

Rate/Review | 325 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 1 cup butter
  • 1 cup brown sugar
  • 5 cups crispy rice cereal
  • 1/2 gallon praline caramel ice cream, softened
  • 1 (12 ounce) jar caramel ice cream topping

Directions

  1. In a large saucepan over medium heat, combine butter and sugar. Stir in rice cereal, 1 cup at a time; remove from heat.
  2. Press 1/2 of crispy mixture in the bottom of a 9x13 inch pan. Slice off sections of ice cream, and spread entire half gallon in an even layer over crispy mixture. Top with remaining crispy mixture. Drizzle caramel topping over dessert. Freeze for at least 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 448 | Total Fat: 17.4g | Cholesterol: 45mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by SADIE E. 
This was really good i thought. i changed a couple of things just b/c i didn't have all the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2007 by PrincessJenna 
Very sweet and yummy. I also used vanilla ice cream (it really would've been too sweet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by SUZYQ67 
This was a hit at my party! It was so easy to make and tastes real sweet! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2005 by STRONGS4 
WONDERFUL!!!!!! My eleven year old and her friend made it with no problems and it was great we... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by LINDA MCLEAN 
Good and I would make it again but I would have to cut back on the butter and the sugar. A... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2006 by Valerie's Kitchen Supporting Member (Click to learn more about Supporting Membership)
I was lookiing for a recipe that my Mom used to make when I was little for ice cream bars. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2005 by GOOFY59 
After leaving this in the freezer for 2 and a half hours this came out runny. Nothing set up.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2005 by [jessica] 
Really great!! Love the Caramel. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2009 by Julie 
THis was very sweet. A hit for the whole family. Best part is how easy it is to make. Does... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by BragaBit 
Great recipe, but I used Vanilla Ice cream, and it was very rich at that. My family loves... MORE

 
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