Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Crispy Edamame

SUBMITTED BY: Sophia Candrasa PHOTO BY: Sophia Candrasa

"Green soybeans (edamame) are baked under a Parmesan cheese crust, turning a frozen food into a healthy snack!"
RECIPE RATING:
The reviewer gave this recipe 19 stars. This recipe average a 4.5 star rating.
Read Reviews (19)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (12 ounce) package frozen shelled edamame (green soybeans)
  • 1 tablespoon olive oil
  • 1/4 cup grated Parmesan cheese
  • salt and pepper to taste

DIRECTIONS

  1. Preheat the oven to 400 degrees F (200 degrees C). Place the edamame into a colander and rinse under cold water to thaw. Drain.
  2. Spread the edamame beans into the bottom of a 9x13 inch baking dish. Drizzle with olive oil. Sprinkle cheese over the top and season with salt and pepper.
  3. Bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by tarahavery
I am tired of just steamed Edamame and was happy to find this recipe. It was good. I do... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2008 by healthnut
Wonderful recipe! I love edamame and run out of ways to prepare them. I recommend stirring... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by LINDA MCLEAN
This was our first edamame experience and I'm happy to say it was a very nice one. I did add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2008 by FRAMBUESA
These were very good. I didn't spread mine out far enough for them to get crispy, but they did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2008 by Nellie Fiorenzi
YUMMY! took another reviewer's advice and stirred them halfway through baking time! also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by HWidener
what an easy recipe! We loved this recipe. I wouldn't change anything, the cheese makes a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by Melanie
These are great! In order to make them crispy I baked them on a cookie sheet lined with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2008 by Christine M
I love this idea, but mine didn't get crispy - more like chewy. But still taste-wise they... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2008 by JillDana
This was good. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2008 by Jen Cardenas
I really liked it. Only change was that I added garlic and onion powder. It's nice to have a...