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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 19, 2008
This was quite good! I was skeptical about the avocado sauce after blending it and taking a taste, but with the fish it's really good! I doubled the whole recipe, which made LOTS of sauce, but its okay, it doubles as a sort of dip :) I couldn't find the pepper and adobo sauce, so I followed other's suggestions and substituted Chipotle hot/tabasco sauce. It smelled so good! And I used "Hint of Lime" Tostitos® for the breading for some extra flavor. The only thing i'd say is make a little extra of the salsa blend to drizzle lightly over the fish before the avocado, just for a little extra punch.
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Reviewer:

Bito
Cooking Level: Intermediate
Living In: Cleveland, Ohio, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 4 star rating.
Reviewed: Mar. 16, 2008
I made it exactly according to the recipe and it seemed that noone in the family liked it. It may have been the fish, but I used fresh Tilapia. As for the sauce, I was out of sour cream and subbed cottage cheese. This was actually the best part of the meal! It was very yummy and we will make the sauce again.
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Reviewer:

ForneySAHM
Cooking Level: Expert
Living In: Forney, Texas, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 21, 2008
This meal was easy to prepare. I liked the crunch and flavor provided by the corn torilla crust, lime and chipotle peppers. My husband and daughter did not like the avocado sauce. If I make this again, I will make guacomole or an avocado salsa instead. Overall this meal was healthy, easy to prepare, and tasted pretty good. Thank you for new way to prepare tilapia.
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Reviewer:

BONSTEAD
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 10, 2008
Made it for the first time tonight.. Worked out real well...my family liked it a lot! Next time I may try using Chipotle Tabasco sauce instead of the canned pepper as it's a little easier to come by.
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4 users found this review helpful

Reviewer:

MGFINK
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