More Recipes Like Crispy Baked Chicken Wings

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Baked Chicken Wings

Submitted by: Kristin C

Living In: Painesville, Ohio, USA

Try this easy, crispy, and delicious way to prepare chicken wings.

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Easy Baked Chicken Wings

Submitted by: LYNN STEEVES

Dip those wings in egg and flour, then pour a basic soy sauce, sugar and vinegar sauce over them and bake to completion. Good to take to a potluck dinner.

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Teriyaki Chicken Wings

Submitted by: AMY P.

An easy teriyaki marinade for baked chicken wings gets its sweet tropical tang from pineapple juice.

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These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like them spicier! Enjoy.

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Bandito Chicken Wings

Submitted by: Gloria Jarrett

'These golden wings make a mouth-watering hot appetizer,' assures Gloria Jarrett of Loveland, Ohio.

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Zesty Chicken Wings

Submitted by: Joan Rose

'These spicy barbecue wings are so easy to make,' remarks Joan Rose of Langley, British Columbia. 'I fix a double batch since my family thinks they're great. You should see them disappear!'

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Chinese Chicken Wings

Submitted by: Dianeh

Home Town: Methuen, Massachusetts, USA

Living In: Phoenix, Arizona, USA

Chicken wings are marinated in a tasty, Chinese-inspired mixture of soy sauce, lemon and orange juice.

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Mahogany Chicken Wings

Submitted by: Christinet

Soy sauce, honey, molasses and spices blend to make perfect, beautiful chicken wings.

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Glazed Chicken Wings

Submitted by: Joan Airey

'I received the recipe for these yummy wings from a cousin on Vancouver Island during a visit there a few years ago,' relates Joan Airey of Rivers, Manitoba. 'They're an appealing appetizer, but also a favorite for Sunday lunch with rice and a salad.'

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Breaded Chicken Wings

Submitted by: Nancy Schmidt

No one can pass up seconds of these golden brown goodies from field editor Nancy Schmidt of Center, Colorado. Basil, garlic and onion flavor the crumb coating that covers the tender wings.