Seriously! Before tonight, I had NEVER made an omelet in my life. This recipe was well-written. The instructions were easy to follow, and so many reviews insisted that it involved the use of a wonderful technique. So, I tried it... Even the FIRST omelet came out great. Every omelet afterward was a success. I am very happy with this recipe, and highly recommend it for novices and the omelet-challenged. As far as the flavor goes, I only used ham, cheese, salt, and pepper; but, I wouldn't hesitate to use this technique with other ingredients.
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Seriously! Before tonight, I had NEVER made an omelet in my life. This recipe was...