The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Nov. 23, 2009
they did NOT come out crisp... but that was just me... none of my cookies ever do. haha. anywho... i loved this. they tasted almost like the ones ferom the store. they were so good that my aunt is currently hounding me for this recipe. woo
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Cooking Level: Intermediate

Home Town: Chula Vista, California, USA
Living In: San Diego, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Nov. 22, 2009
I made only one change to this recipe. I used about 1/3 wheat flour. The cookies turned out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Nov. 7, 2009
Best crisp sugar cookie recipe we ever tried!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Sep. 12, 2009
This recipe has great potential - I added a little lemon just as others had and they definitely needed something on top - I just used sugar. Also, didn't roll them or refridgerate them, just rolled them in balls and pressed them flat. I love butter cookies, so added a little extra butter extract. Since they were a little dry, I think next time I'll take out some of the flour in the recipe and perhaps try cinnamon sugar on top!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 10, 2009
Very good!!! I made one modification and that was to substitute Peanut Butter for Butter/Margarine. My little girl loves them and they were not too sweet which is always a bonus with wee ones.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: Aug. 4, 2009
These cookies were good! They weren't the best I ever had... I perfer my sugar cookies sweet and soft/chewy. The flavor in this recipe was not sweet enough, it was almost bland. The only other problem with this recipe was that the batter seemed a little bit too dry... Next time I will put a little less flour and more sugar and see how that works.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: Jul. 21, 2009
Rolled out and cut nicely. Easy recipe, but very bland and too salty. I added 1/2 tsp. additional vanilla extract to make it more flavorful, but it's still too bland. Definitely add icing or sprinkles for flavor. Will keep looking for another perfect sugar cookie recipe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Jun. 16, 2009
Great recipe! My husband and I made these together on Valentines Day and we both had never made sugar cookies before. Very easy to make and very good! I had to add a little extra flour to help the "roll out" process. Very fun! This recipe will always hold good memories with me.
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Cooking Level: Intermediate

Home Town: Bothell, Washington, USA
Living In: Shoreline, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: May 31, 2009
Very nice cookie, Very Easy to make, only thing i didnt do was put in the fridge or freezer. i cant stop eating them.. fun for kids to decorate.
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Cooking Level: Intermediate

Living In: Edmonton, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: May 14, 2009
This cookie was really good, but it is more a shortbread cookie than sugar cookie. It is a little dense, but still tastes great.
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J

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 17, 2009
Def an excellent sugar cookie. Only change I made was that I added 1 1/2 cups of butter instead of just the one. Found that, while keeping the cookies crisp, it gave them a bit more flavor and they weren't as dry as the first time I made the recipe (as it was exactly posted originally).
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Cooking Level: Expert

Living In: Dunlevy, Pennsylvania, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 14, 2009
I did not care for this.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Apr. 13, 2009
very good and easy...
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NYC
Living In: New York, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
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Reviewed: Apr. 11, 2009
So far the best sugar cookie recipe ive found! They weren't crisp, but i probably just rolled them too thick. Either way...they were delicious and this is now my go to sugar cookie recipe!
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Cooking Level: Intermediate

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.
Reviewed: Mar. 14, 2009
Very delicious cookies. I accidentally added just the flour to the eggs and butter, so it didn't mix very well. And I ran out of all purpose flour, so I used some wheat flour. But it tasted fine, they were just healthier! Very crisp.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Mar. 13, 2009
This recipe was amazing! Try this trick to add a little more flavor to your cookies! Add 1/4 teaspoon more Vanilla it give the cookie a vanilla taste and there just amazing! There great not flat too! Try Just rolling them into balls and flaten them very slightly and pock them with a fork to help Ventalation just add about 5 more minutes to the cook time and they taste like clouds!
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Cs
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Feb. 12, 2009
This recipe turned out perfectly for us! I topped then with some icing sugar and sprinkles...=o) Yum! I would say that they made a LOT of cookies though, well over 50!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.
Reviewed: Feb. 9, 2009
Would be much tastier if I hadn't used 100% whole grain flour. Next time I will try a 50/50 split between whole grain and regular flour. They are quite crispy though which is my favorite texture for a cookie.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Feb. 1, 2009
These cookies are amazing!!!! My friend and I made them with buttercream icing on top and it was delicious! Everyone loved them... I suggest making a lot of them because they go fast!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.
Reviewed: Jan. 31, 2009
these cookies were amazing,WE made them with buttercream icing, all i could say is...YUM! YUM! YUM!
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amy

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