This recipe has great potential - I added a little lemon just as others had and they definitely needed something on top - I just used sugar. Also, didn't roll them or refridgerate them, just rolled them in balls and pressed them flat. I love butter cookies, so added a little extra butter extract. Since they were a little dry, I think next time I'll take out some of the flour in the recipe and perhaps try cinnamon sugar on top!
Was this review helpful?
[
YES
]
0 users found this review helpful