More Recipes Like Crisp Onion Squares

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Crisp Onion Squares

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Three easy ingredients season this fun flat bread. It's simple to make with refrigerated crescent roll dough and easy to slice into savory squares with a pizza cutter.

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Swiss Onion Crescents

Submitted by: Joy McMillan
Provided by: Simple & Delicious

Joy McMillan of The Woodlands, Texas puts a special spin on these golden crescents by filling them with Swiss cheese, green onions and Dijon mustard. They're a snap to prepare because she uses refrigerated dough.

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Onion Brunch Squares

Submitted by: Danna Givot
Provided by: Taste of Home

I found this recipe years ago but have modified it to my family's liking. I make it with ham instead of bacon or without meat and have added various veggies to keep everyone happy. I serve these squares for brunch and also as a warm appetizer. The recipe never fails and can be prepared ahead of time, so it's ideal for company. -Danna Givot, San Diego, California

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Crisp Onion Relish

Submitted by: Marie Patkau
Provided by: Taste of Home

I take this relish to picnics for people to use as a condiment on hamburgers and hot dogs. It adds a special zip! --Marie Patkau, Hanley Saskatchewan

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Crisp Caraway Twists

Submitted by: Dorothy Smith
Provided by: Taste of Home

This appetizer is always a hit when I serve it on holidays or special occasions. The flaky cheese-filled twists (made with convenient puff pastry)bake to a crispy golden brown. When our big family gets together, I make two batches.

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Bacon Onion Turnovers

Submitted by: Cari Miller
Provided by: Taste of Home

Potluck-goers will enjoy these cute pastry packets, whether they eat them by hand or by fork. The bacon-onion filling is tasty, and the turnover shell is crispy on the outside, tender on the inside. -Cari Miller, Philadelphia, Pennsylvania

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Onion Rye Appetizers

Submitted by: Vicki Wolf
Provided by: Simple & Delicious

'I take these hearty appetizers to every party we attend and always bring home an empty tray,' relates Vicki Wolf from Aurora, Ohio. 'I also keep a supply in the freezer for a speedy snack that gets rave reviews--even from children.'

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Baked Onion Rings

Submitted by: Della Stamp
Provided by: Taste of Home

These crispy, lightly browned rings from Della Stamp of Long Beach, California are a healthy alternative to the deep-fried version. Thyme and paprika enhance the flavor of the tender onions.

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Quick Onion Bread

Submitted by: Fathy Siegrist
Provided by: Simple & Delicious

'I'm always looking for nifty ingredients like hot pepper sauce to jazz up biscuit mix,' writes Faith Siegrist from Lititz, Pennsylvania. Warm wedges of this low-fuss round loaf are an ideal match with most any entree.

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Crisp Cheese Twists

Submitted by: Kelly-Ann Gibbons
Provided by: Taste of Home

These golden twists are always popular. We like them along-side chili and soup. My husband and daughter usually try to sneak a few from the cooling rack when I make them.

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