Crisp Oatmeal Cookies Recipe
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Crisp Oatmeal Cookies

By: S. Hynek  
"Crispy, delicious oatmeal cookies."

Rating: This weblink has been rated 180 times with an average star rating of 4.7 Read Reviews (162)

Rate/Review | 1,960 people have saved this

Prep Time:
15 Min
Cook Time:
12 Min
Ready In:
27 Min

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup rolled oats
  • 1/2 cup flaked coconut (optional)
  • 1/2 cup miniature semi-sweet chocolate chips (optional)

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream together the shortening, white sugar and brown sugar. Mix in the egg and vanilla until well blended. Combine the flour, baking powder, baking soda and salt; stir into the batter until well blended. Mix in the oats, coconut and chocolate chips until evenly distributed. Roll dough into walnut sized balls and place 2 inches apart onto prepared cookie sheets.
  3. Bake for 12 minutes in the preheated oven, or until edges are lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 130 | Total Fat: 6.4g | Cholesterol: 9mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 21, 2006 by GRANNYLOOHOO 
I've always used the recipe on the oatmeal box but this is superior to it. The only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2007 by KITTYGRACE 
This is the best cookie recipe that I've tried in years. I didn't have quite enough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2005 by PUPMAN2 
These cookies are DANGEROUS. As close to a perfect recipe as any I've found, wonderfully crisp... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2006 by TopDog 
This is an elegant cookie. It is European in style. I took the advice of other reviewers and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2006 by ramona620 
These cookies are fabulous! I have made them several times now and they are always perfect..... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2009 by mayura 
To get really crisp cookies, just cut the amount of brown sugar in half, and increase the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2006 by dewshine 
These are absolutely wonderful!!! I also recomend using 1/4c shortening 1/4c butter instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2006 by IKERONIOUS 
Very good cookies, but still not my favourite! I really liked the crispness, as compared to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2006 by Ninacooks 
I have very little experience making cookies. Tried these as I like warm yet crisp oatmeal... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by HALCION 
Easy recipe and very tasty. I made two batches - one rolled into balls and one with the drop... MORE

 
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