Photo of: Baked Brie in Phyllo with Mango Chutney

Baked Brie in Phyllo with Mango Chutney

Submitted by: MONICA DEREGT 
Home Town: Smithers, British Columbia, Canada
The gooey brie mixed with the crunchy phyllo and the tangy mango chutney makes the perfect appetizer or party pleaser! It wows company every time I make it. Red pepper jelly also works well instead of the mango chutney. 

Photo of: Baked Brie with Caramelized Onions

Baked Brie with Caramelized Onions

Submitted by: KMKLANG 
Brie topped with caramelized apples and onions is then covered in puff pastry and baked until golden. Garnish with roasted garlic and candied walnuts. 

Photo of: Dried Cherries, Pecans and Rosemary Brie en Croute

Dried Cherries, Pecans and Rosemary Brie en Croute

Submitted by: Campbell's Kitchen 
Dried cherries, toasted pecans, and honey top this brie round baked in puff pastry.  

Honey Brie Spread

Submitted by: Kim S 
Living In: El Sobrante, California, USA
Better titled as 'Bedroom Brie'! This is our favorite food after the kids have gone to sleep. A wheel of Brie is wrapped in pastry, then topped with pecans and honey, and baked to golden perfection. Best paired with a Sauvignon Blanc. 

Photo of: Onion Brie Pizza

Onion Brie Pizza

Submitted by: Cindy Bedell 
'Serve this unique pizza for a family supper or an elegant buffet,' suggests Cindy Bedell, West Lafayette, Indiana. 

Photo of: Stuffed Brie

Stuffed Brie

Submitted by: Sheila Greer 
A ripe, pungent round of brie takes on sweet, warm overtones when filled with onions, mushrooms and dates. To caramelize onions and mushrooms cook slowly in butter over medium heat, stirring frequently, until golden brown - about 25 minutes. 

Photo of: Holiday Brie en Croute

Holiday Brie en Croute

Submitted by: Campbell's Kitchen 
This pastry-wrapped soft cheese can be served year 'round. Baked until the cheese melts, this elegant appetizer is topped with dried cranberries, apricot preserves and toasted almonds. Serve with crackers to a grateful crowd. 

Photo of: Raspberry Walnut Baked Brie

Raspberry Walnut Baked Brie

Submitted by: LauraKKH 
Home Town: Tulsa, Oklahoma, USA
Living In: White Stone, Virginia, USA
This is a simple, elegant appetizer that is sure to impress! 

Photo of: Brie en Croute

Brie en Croute

Submitted by: Campbell's Kitchen 
Watch this crowd-pleaser disappear at your next party: Creamy Brie topped with almonds and parsley oozes out of its flaky pastry crust. This elegant, sure-to-impress appetizer is made in minutes when you start with Pepperidge Farm® Puff Pastry Sheets . 

Photo of: Figs and Toasted Almonds Brie

Figs and Toasted Almonds Brie

Submitted by: Casandra Yaz 
Living In: Katy, Texas, USA
Brie cheese smothered with fresh figs cooked with brown sugar, vanilla, and almonds, then baked until almost melted. Serve warm with water crackers as a wonderful holiday appetizer or special treat during fig season. Canned figs in syrup may be substituted for fresh by reducing the brown sugar to 1/4 cup and replacing the water with syrup. 
 
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