“Make perfect pizza pockets by wrapping pizza sauce, mozzarella, and pepperoni in crescent dough and baking until golden brown.”
Cooks I Like
Cooking Level: Expert
Cooking Level: Intermediate
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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See how to make a pesto and potato pizza.
See how to make the world’s most patriotic pepperoni pizza.
Easier than most gluten-free recipes, and as tasty and crispy as any pizza crust.