More Recipes Like Crescent Pastry Puff - All Recipes
 
Photo of: Puff Pastry Cinnamon Rolls

Puff Pastry Cinnamon Rolls

Submitted by: KLUTZ7843 
With a cinnamon and cream cheese filling inside, and cream cheese frosting outside, this puff pastry dessert is just about perfect. 
Photo of: Blackberry Puff Pastry Tarts

Blackberry Puff Pastry Tarts

Submitted by: tovlakas 
Living In: Irvine, California, USA
Prepared puff pastry shells filled with sweetened cream cheese and blackberries are baked in minutes to make a fast and easy dessert. 
Photo of: Blitz Puff Pastry

Blitz Puff Pastry

Submitted by: FrancesC 
Living In: Seattle, Washington, USA
Classical puff pastry has close to a thousand separate layers of butter and dough. Blitz puff pastry doesn't puff as high, but it sure is easier to make at home! 
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Photo of: Puff Pastry Bear Claws

Puff Pastry Bear Claws

Submitted by: TalaMom 
Stuff puff pastry with a delicious almond filling, top with almonds and a light sprinkling of sugar and you have these delicious puff pastry bear claws! 
Photo of: Almond Crescent Buns

Almond Crescent Buns

Submitted by: JJOHN32 
Packaged crescent dinner rolls transform into almond-cinnamon buns, as you jelly-roll them around a mixture of butter, brown sugar, cinnamon and almond extract. An almond-sugar glaze with sliced almonds is the perfect topper. 
Photo of: Puff Pastry

Puff Pastry

Submitted by: your mom 
Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA
If you've ever wanted to make authentic puff pastry from scratch, this is the recipe. Puff pastry puffs into thin delicate layers as it bakes, making it perfect for breakfast pastries, beef wellington and tempting appetizers. 
Photo of: Colleen's Potato Crescent Rolls

Colleen's Potato Crescent Rolls

Submitted by: Colleen Wollenberg 
Be sure to allow enough time for these delicate rolls, as the dough must rest for at least eight hours in the refrigerator. Of course, that makes preparation on the day you serve them so much quicker! 
Photo of: Puff Balls

Puff Balls

Submitted by: Alicia 
Refrigerated biscuit dough is deep fried and coated in confectioners' sugar -- a quick and tasty doughnutesque treat! 
Photo of: Danish Pastry Apple Bars I

Danish Pastry Apple Bars I

Submitted by: Stephanie 
Serve warm or cool, topped with powdered sugar or whipped cream. For best results use a tart baking apple such as Cortland, Rome, or Northern Spy. 
Photo of: Cream Puff Dessert

Cream Puff Dessert

Submitted by: Rebecca 
Choux pastry is baked in a rectangular pan, then topped with a chocolate cream cheese filling and a whipped topping top and frozen. 
 
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