Crescent Mummy Dogs Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Oct. 28, 2012
My kids love them!
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Cooking Level: Intermediate

Living In: Milan, Lombardia, Italy

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Photo by LilSnoo
Reviewed: Oct. 23, 2012
These are really good, and easy to make! I used turkey hot dogs so they'd be a little healthier. I also omitted the cheese since it seemed like it would leak out anyway while cooking. The slight sweetness of the crescent dough made these taste similar to corn dogs. Yummy served with mustard!
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Photo by LilSnoo

Cooking Level: Expert

Home Town: Terrace Bay, Ontario, Canada
Living In: Aurora, Illinois, USA
Photo by jadedgurl
Reviewed: Oct. 16, 2012
Great idea for the kids..I used a pizza cutter for the dough. Fun and easy.
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Photo by jadedgurl

Cooking Level: Intermediate

Reviewed: Oct. 13, 2012
easy, cheap kid food
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Photo by GreenGirl24
Reviewed: Oct. 6, 2012
My daughter enjoyed these quite a bit!
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Photo by GreenGirl24

Cooking Level: Expert

Reviewed: Sep. 12, 2012
I made these last Halloween with smoked cocktail wieners, and cut strips of the seamless crescent dough. I did not use cheese. I also dried off excess moisture from the wieners with a paper towel like many of the other reviewers suggested. I served them with mustard and ketchup dipping bowls. They turned out great, so cute and really delicious a real crowd pleaser. I will be making them again this Halloween for our annual pumpkin carving weekend!
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Reviewed: Aug. 12, 2012
These were ok, we liked them well enough and its a cute idea
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Reviewed: Aug. 2, 2012
My mom used to make homemade pigs in the blanket while I was growing up but these were super easy for me & great for our Halloween dinners
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Photo by RaelynnM

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Reviewed: Apr. 4, 2012
Cute and yummy, but takes some effort to wrap the hot dog with thin slices of dough. I would make this for my kids again next Halloween.
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Cooking Level: Intermediate

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Reviewed: Feb. 26, 2012
This was more work than expected. It took 30 minutes to wrap 21 dogs. I think it got harder as I went along because the dough was getting tougher to work with. I would definitely do it again though. I won a prize at a Halloween contest for them!
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Cooking Level: Intermediate

Home Town: Fairfax, Virginia, USA
Living In: Pasadena, California, USA

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