Reviewer:

THEREZ77

	Cooking Level: Intermediate
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Reviewed: Sep. 22, 2006

This is quite good. If you want French onion soup, make actual French onion soup, not this stuff. But I highly recommend it, it's really tasty. Be sure to cook the onions as long as the recipe says.

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Reviewer:

jwallacemiller

	Cooking Level: Intermediate Home Town: Dallas, Texas, USA Living In: New York, New York, USA
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Reviewed: Sep. 20, 2006

This was pretty good...I love onion soup and was very excited to try this twist. It wasn't quite as good as I thought it would be, but I will make it again.

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Reviewer:

Different than your average onion soup but great. I didn't like the smell or appearance (it looks like gravy) and was worried I'd picked a bad recipe but I was pleasantly surprised. I really liked this. I didn't have spaghetti sauce so I just used tomato sauce and it worked fine. I will make again. Thanks!

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Reviewer:

amydoll

	Cooking Level: Expert Home Town: Aurora, Illinois, USA
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Reviewed: Aug. 15, 2003

This is very good. I used worcestershire instead of soy to cut back on sodium and I also added some red wine to the recipe. I have been making onion suop for years and really enjoyed the addition of the tomato sauce. Thank you!

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Reviewer:

JULIE ANNE

	Cooking Level: Intermediate Home Town: Floral Park, New York, USA Living In: Dallas, Texas, USA
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