More Recipes Like Creole Fish Soup

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Creole Fish Soup

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

You can serve up a pot of this hearty soup in under an hour. The recipe calls for frozen mixed veggies, so there's not a lot of peeling and chopping.

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Italian Fish Fillets

Submitted by: Mindy Holliday
Provided by: Taste of Home

'My husband and I resolved to eat healthier, so I was pleased to find this quick recipe for fish fillets. I tried it with cod and added a few twists of my own,' says Mindy Holliday from her home in Westfield, Indiana. 'Italian salad dressing, diced tomatoes and green pepper give the fish delicious flavor. We can't get enough of it!'

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Baked Fish Creole

Submitted by: Wilma Scott

A meal in itself when served with a green salad.

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Skillet Fish Dinner

Submitted by: Janet Cooper Claggett
Provided by: Taste of Home

This healthy recipe takes very little time. We enjoy it with a spinach salad and whole wheat rolls.

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Creole Tuna

Submitted by: Betty Bernat
Provided by: Simple & Delicious

'This speedy recipe has been in my family for as long as I can remember,' shares Betty Bernat of Bethlehem, New Hampshire. 'Because it relies on pantry staples, it's easy to make when you can't decide what to fix for dinner,' At 48 cents a serving, it's economical besides.'

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Spicy Fish Soup

Submitted by: Autumn

Living In: El Paso, Texas, USA

Baby shrimp and cod fillets are cooked in chicken broth with green bell peppers, chopped tomatoes, cumin and chili powder in this soup finished with plain yogurt.

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Red Fish Soup

Submitted by: KIRSTIANNA

Use fillets of your favorite white fish to make an easy soup. This is a spicy red soup but the heat all depends on you.

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Primavera Fish Fillets

Submitted by: Clara Coulston
Provided by: Simple & Delicious

In Washington Court House, Ohio, Clara Coulston cooks tender fish and vegetables in a flavorful sauce that's easy to make with cream of mushroom soup. 'Since we're watching what we eat, I usually buy the healthy version of the soup,' she notes.

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Mediterranean Fish Soup

Submitted by: Corwynn Darkholme

Orange juice, white wine, bay leaves, and fennel give this shrimp and cod soup its distinctive flavor.

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Jean-Pierre's Cod Fish Soup

Submitted by: Amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

While living in Paris, I went to a wonderful hole-in-the wall that featured a fish broth similar to this one. Jean-Pierre, the owner, chef, and sole waiter, demonstrated the proper method of eating it. First, you spread mayo over the croutons, then top them with cheese, float them in the broth, spoon soup over them, and finally, scoop them up and eat them while they're still crunchy. To die for!

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