More Recipes Like Creole Catfish Fillets

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Skillet-Grilled Catfish

Submitted by: Traci Wynne
Provided by: Taste of Home

'You can use this recipe with any thick fish fillet, but I suggest catfish or haddock,' notes Traci Krick from Bearn, Delaware. 'The Cajun flavor is great!'

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Golden Catfish Fillets

Submitted by: Sharon Stevens
Provided by: Taste of Home

Recalls Sharon Stevens of Weirton, West Virginia, 'When we visited my grandparents near the Ohio River, my grandmother always made these crisp fillets from Granddad's fresh catch.'

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Cornmeal-Crusted Catfish

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

To help breading adhere to the fish, pat fillets dry and coat lightly with flour before dipping in egg and dredging in cornmeal coating. Let stand for 5-10 minutes before frying.

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Seared Catfish Creole

Submitted by: GIRLYGRRL6

A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna!

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Quick Catfish Fillets

Submitted by: ItalyLover

Lightly breaded catfish fillets are pan-fried with oyster sauce for a fast, filling main dish.

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Catfish with Spiced Fruit Salsa

Submitted by: Karen Martis
Provided by: Taste of Home

I frequently serve fish fillets because they're good for my family's health and easy to prepare. I incorporated the homemade salsa into this meal to help us meet our daily fruit quotas.

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Cajun Baked Catfish

Submitted by: Wendy Stenman
Provided by: Taste of Home

This is our favorite way to serve catfish. I've made this with half of the spices at first. Then my family got older, I doubled the spices. --Wendy Stenman

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Cajun-Style Catfish

Submitted by: Dolores Barnas
Provided by: Taste of Home

These nicely spiced fillets are sure to win you a boatload of compliments! 'I got the original recipe from a chef in the culinary arts department of a college where I used to work,' recalls reader Dolores Barnas from Basdell, New York.

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Catfish in Ginger Sauce

Submitted by: Mary Dixson
Provided by: Simple & Delicious

'Whenever I want to serve fish in a flash, I turn to this recipe,' reports Mary Dixson, Decatur, Alabama. 'The fillets always turn out moist, tender and tasty. For even more flavor, spoon extra sauce over the fish before serving.'

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Crispy Catfish

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Grilling may well become your favorite way to prepare this popular fish!

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