Recipe by Fleischmann's®
"Set out your favorite pizza toppings and let everybody create their own spooky or fun masterpiece!"
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3 1/4 cups
all-purpose flour, or more as needed
Fleischmann's® Pizza Crust Yeast or RapidRise Yeast
1 1/2 tablespoons
1 1/2 teaspoons
1 1/3 cups
very warm water (120 degrees to 130 degrees F)*
Mazola® Vegetable Plus! Oil
Green, red and yellow bell peppers
Curly leaf parsley or other fresh herbs
shredded white and yellow cheeses such as mozzarella and cheddar
What a great pizza! The dough was easy to work with and super easy to make which makes a delicious pizza. Me and the little guy had a blast decorating the pizzas. What a great way to have kids use their imagination!
These were yummy and soooo cute! I mixed the dough and baked it earlier in the day, and when my little guy got home from school, he helped me top them to look like spooky spiders. We had a blast doing this together, and the finished product was not only adorable, but also delicious! This is such a fun idea, and one that we will be doing again, wether it's Halloween or not! Thanks for sharing. :)
We made these at a get-together we hosted for the neighborhood kids and they LOVED them! Some of them used unconventional toppings, but everything was eaten. Thanks for the adorable idea--they were delicious also!
I didn't hate this dough, but I much prefer the whole wheat agave version that I usually make. This was very easy though and fun to make the little pizzas.
Made these with the granddaughter, quick and easy to make. We had a blast decorating them. Definitely will make again.
These turned out to be really fun, easy and tasty pizzas. I got 7 pizzas out of the recipe. Everyone thought the crust was tasty and they were just the right size for a group of 9 yr. old girls. They already want to make them again! I haven't had much luck with pizza crusts in the past but those days are over with this recipe.
The crust was easy to make. I made this for a halloween party so I set out all different toppings and let everyone make their own pizzas. Fun! I made a garlic pizza sauce and set out the toppings... Mozzerella cheese, Parmesan cheese, Pineapple and canadian bacon, italian sausage, mushrooms, Red peppers, Pepperoni and my favorite Pesto and shrimp. You can put any topping on you like.
fabulous crust, and very cute topping ideas. I love how you prebake these and can freeze for later. I froze them and then we used these on the grill. Perfect!
* Percent Daily Values are based on a 2,000 calorie diet.
Creepy Mini Pizzas
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
** Calories: 431
** Calories from Fat: 179
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