Creamy Whipped Frosting Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Feb. 13, 2007
I was looking for a recipe without regular milk as my friend is lactose intolerant. This recipe is a go!
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Reviewed: Feb. 10, 2007
This frosting was to thin and did not have a great flavor. I had to keep putting the cake back in the refrigerator so the frosting would be managable.
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Cooking Level: Intermediate

Living In: Coal Valley, Illinois, USA

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Reviewed: Jul. 3, 2006
I had a similar recipe but had lost it. This was pretty good. I think mine used all butter. If I were to make this again, I would subsitute the shortening with butter, I didn't enjoy the flavor as much.
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Reviewed: Jan. 22, 2006
I tried this because I had limited ingredients in the house. It turned out very waxy tasting and I didn't even use it on my cake.
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Displaying results 11-14 (of 14) reviews

 
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